A Must-Try Treat for Any Occasion!
Looking for a quick, fail-proof dessert to satisfy your sweet tooth? This 3-Minute Fudge Recipe is the ultimate solution! Whether you’re prepping for the holidays, a potluck, or a quiet night in, this recipe promises rich, creamy goodness with minimal effort.
Ingredients You’ll Need:
- 1 cup chocolate chips (milk, dark, or semi-sweet)
- 1 can (14 oz) sweetened condensed milk
- 1/4 cup butter
- 1 tsp vanilla extract
- Pinch of salt
- Optional toppings: nuts, sprinkles, or mini marshmallows
Simple Instructions for Perfect Fudge:
1. Melt the Ingredients
Combine the chocolate chips, sweetened condensed milk, and butter in a microwave-safe bowl. Microwave on high for 30 seconds, then stir. Continue heating in 15-second intervals until the mixture becomes smooth and velvety.
2. Enhance with Flavor
Mix in the vanilla extract and a pinch of salt to elevate the taste.
3. Pour and Set
Line an 8×8-inch baking dish with parchment paper. Pour the melted mixture into the dish, spreading it evenly. Add your favorite toppings for extra flair.
4. Chill and Cut
Refrigerate the fudge for about 1 hour or until it sets completely. Lift the fudge out using the parchment paper and cut it into bite-sized squares.
5. Enjoy the Bliss
Store leftovers (if any!) in an airtight container in the refrigerator for up to a week.
Pro Tips for the Best Fudge:
- Experiment with different types of chocolate for a personalized flavor.
- Want an extra-rich treat? Use a mix of dark and milk chocolate chips.
- Add crushed peppermint, caramel drizzle, or cookie crumbs for a festive twist.
Perfect for Any Occasion
This 3-Minute Fudge is the ideal treat for Christmas, birthday parties, or as a last-minute dessert. Its versatility and simplicity make it a go-to recipe you’ll return to again and again.